As we wind down from our peak vacation season and look toward closing down our seasonal homes for the winter, there’s still time to enjoy our ‘summer places’ with an autumn-themed meal or two.

Here’s a great list from About.com of entrees and side dishes featuring ingredients of the coming fall harvest.

Hit the farm stand, invite the neighbors over and toast the season and toast to next summer as well with a sweet glass of cider. Bon Appetit…or more appropriately, tadakimasu (Japanese), or mànmàn chī! (Chinese).

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Filed under: International, Food & Entertaining